Savannah: Top 5 Restaurants

1  Although we can’t guarantee a ghost sighting as rumoured, at the Olde Pink House does deliver great food (try the Shrimp and Grits appetizer) and a charming atmosphere. Dine in beautifully appointed rooms and then take dessert in the  basement pub where the live music infuses the party.

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Sautéed Local Shrimp w/Country Ham Gravy & Cheddar Cheese Grits Cake

 

2   Experience southern food, boarding house style at Mrs. Wilkes Dining Room. Come early and be prepared to wait in line for at least an hour (yup, it’s worth it!). Once inside you’ll sit family style at a table that’s set for 10 but ready to feed 20.  It’s all for sharing, so try a bit of everything, but save room for banana pudding. And mind your manners – return your dishes to the kitchen just as President Obama does when he visits.

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Home Southern cooking at Mrs. Wilkes Dining Room

3  A long day of exploring Savannah’s  squares earns you a treat from Leopold’s Ice Cream. Try  the Tutti Frutti and you’ll understand why Johnny Mercer wrote the famous song of the same name.

4  Looking for a taste of Manhattan in the south? Then Local 11 Ten hits the spot. Start the evening with a Gin, Lime Juice and Basil cocktail  on the upstairs patio.

5   For a great view and good food, Vic’s on the River rewards. Try southern classics like Fried Green Tomatoes and Crab Cakes . 

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Crab cakes at Vic’s on the River

 

Top 10 Worldwide Dabble Does Culinary Destinations

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As the Editor in Chief of Dabble, I get to travel all around the world to taste-test food for upcoming Dabble destination features. It’s a hard job, but somebody’s got to do it…

Featured Image: Southern comfort food: Shrimp and grits from High Cotton in Charleston, South Carolina.Top 10 Faves:

1- Nashville: Locals claim Prince’s Hot Chicken Shack does hot chicken best, and I can’t disagree. A Nashville specialty, hot chicken is battered in buttermilk and cayenne pepper, and then pan-fried. Better have a beer nearby because when we say hot, we mean hot.

2- Barcelona: Cobalt blue water bottles cast a watery tinge onto crisp white tablecloths in the contemporary setting of Matamala. Asking the waiter for a recommendation yields what can only be described as fish donuts. Sounds weird, but the bite-sized cod balls are drizzled in honey and taste like heaven with the accompanying cold beer. A small, well-stocked grocery selection includes fun gift ideas such as the pa amb tomaquet (Catalan bread with tomato spread) kit.

3- Budapest: A must-visit gem of Hungarian home cooking is Cafe Kar. The restaurant is fairly small, not terribly picturesque, and the staff is not overly affectionate (have I wowed you yet?). However, the memorable home cooking makes these minor issues easily tolerated. Perfect goulash, sublime veal tenderloin and a Viennese style, thinly pounded Wiener schnitzel with parsley potatoes are just a few favourites.

4- Toronto: Is there any better way to wrap up a long day’s work than with refreshments on a twinkling patio? Caren’s Wine and Cheese Bar is unassuming and casual in contrast to its chi-chi Yorkville setting. It boasts a varied list of reasonably priced wines and cheeses, as well as a spicy baked macaroni and cheese that’s worth blowing the diet over.

5- Charleston: You can’t go all the way to Charleston without eating some good ol’ Southern cookin’. Maverick Southern Kitchens operates two fabulous restaurants on East Broad Street: Slightly North of Broad (SNOB) and High Cotton. Try the shrimp and grits at both locations. Tip: Don’t fill up on the wonderful corn bread they serve…or do. If you feel like learning how to make a Southern dish, visit Cooks right across the street and participate in a cooking class.

6- Puerto Rico: Lusty describes the setting and menu at Dragonfly, Puerto Rico’s first Latin-Asian restaurant. Red walls, beaded curtains and fringed lamps are right out of Shanghai Surprise, but the food is delish.

7- Santa Monica: Always on a roll, LA food trucks are famous for their variety of fare. Quell midday hunger with a visit to Pennsylvania and 26th streets where you’ll find at least a dozen trucks Monday-Friday. The setting is meh, but $5.00 buys a feast–fish tacos, kogi beef skewers, fish and chips, even a green salad truck.

8- Quebec City: Seeking a truly French meal? Then make your way to la rue St. Jean to Le Moine Echanson. This restaurant comes highly recommended from locals, who tend to be demanding gourmets. Every dish is paired with a wine recommendation. Be sure to make reservations if you want to enjoy this unique culinary experience. Try a savoury dish like the Gratin d’Escargots et Fromage Chevre; you’ll swear you are in France.

9- St. Pierre et Miquelon: Dreaming of a trip to France? Moi aussi. So I pack my bags and do what any croissant-loving world traveller does, I fly to Newfoundland. That’s right. St. Pierre is a small patch of French soil in the province of Newfoundlad. The Auberge Quatre Temps’ award-winning chef, Pascal Vigneau, chats with his guests before dishing out heavenly lobster and salmon (best accompanied with a chilled Muscade or Sylvaner) and the fluffiest lemon-lime cheesecake.

10- Prague: If your taste buds are overwhelmed by hearty Czech fare, stop for lunch at Cukrkavalimonada Caffe. The imposing name translates to ‘coffee sugar lemonade.’ Perfect for salads, omelettes, grilled chicken and tempting desserts like palacinky (Czech crepes).

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Disclosure: This post was brought to you by The new Scotiabank ®* Gold America Express ® Card via Glam Media Canada. The opinions expressed herein are those of the author and are not indicative of the opinions or positions of Scotiabank ®* or America Express ®’

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