3 Days in Charleston

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Day 1

MORNING Wake up early and start your day with an espresso and decadent pastry at Caviar and Bananas on George Street. Fortified, you’re ready to walk the entire Design District. Even with frequent stopping and lingering it won’t take more than three to four hours to shop ‘til you drop. Make sure to sample the honeys at Savannah Bee Company.

NOON Once you’ve worked up an appetite, have a casual lunch at Fast and French on Broad Street. A soup, sandwich and glass of wine come in around $10 so you’ll have funds for shopping. After lunch, take a horse and carriage ride down King Street and enjoy a guided historic tour. Stop at the Nathaniel Russell House or Calhoun Masion to learn more about Antebellum homes.

EVENING Eat an early dinner at FIG and you’ll have plenty of time to watch the sun set at Waterfront Park. Or, if you’re visiting in the spring or fall, take one of the Home and Garden Tours. Prepare yourself for three hours of walking. You’ll want a comfortable pair of walking shoes and a flashlight for evening tours.

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Day 2

MORNING If you are staying in the lovely Charleston Place Hotel, you’ll want to enjoy breakfast at your hotel before heading out for a day at the plantations. Hop in your rental car and take a one hour drive to Middleton Place. Linger in the gardens.

12 NOON A lowcountry lunch at the Middleton Place Restaurant is a hearty affair, but may be worth the extra hole in your belt. If you have energy after lunch head to the nearby Magnolia Plantation and enjoy their tour as well.

EVENING Head back to Charleston for a tasty dinner on East Broad Street. Try the shrimp and grits at SNOB or the oysters at Pearlz and then take a stroll on Vendue Street and finish the day with a scoop from Paolo’s Gelato.

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Day 3

MORNING It may be a good morning to sleep in and that’s just an excuse for brunch. High Cotton is an excellent choice and it’s just cross the street from the city’s best kitchen shop and cooking classes at Charleston Cooks. If you’d like to take a class, arrange it ahead of time.

AFTERNOON Spend the remainder of the afternoon poking around the city’s art galleries or finish your souvenir shopping at City Market.

EVENING It’s easier to stroll on the sidewalk of the French Quarter since cobblestone streets are tough to negotiate. Afterwards, take in the theatre at the Footlight Players.

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Charleston’s Top 5 Food Experiences

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ABOVE: Patrick and wife Fanny Panella warmly greet guests in the ambrosial wine bar at Bin 152.

1. If you’re looking for a great French experience in Charleston, you’ll find it at 39 Rue de Jean. Or, pair a light meal of cheese and meat with a perfect wine from Bin 152. Diners love the décor, and fortunately everything is for sale.

2. A trip to the Charleston Farmers Market in Marion Square on Saturdays is sure to satisfy any craving. Come hungry and try Street Hero’s banh mi sandwiches or tacos, Charleston Crepe Company’s savoury or sweet pancakes and Roots Ice Cream’s small batch flavours like cucumber-mint, beet or caramelized fig.

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ABOVE: A chicken satay pizza with peanut sauce and cilantro? Yes. Jeff Johnson from Zahh Pizza makes it in the wood fired oven of his food truck.

3. Food trucks are gaining in popularity around Charleston which now boasts a total of eight diners on wheels. HELLO My Name is BBQ is at the Food Truck Rodeo on Saturdays (have a beer braised BBQ Pork sandwich, yum). Try a Chicken Satay Pizza with peanut sauce from Zahh Pizza. Jeff makes the dough from scratch and cooks the pizza in 90 seconds. Follow them on Facebook to find where they are headed next.

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ABOVE: Quite possibly the best dish in Charleston is the John’s Island Tomato Tarte Tatin created by FIG’s Executive Chef, Mike Lata.

4. You can’t go all the way to Charleston without eating some good ol’ Southern food. Maverick Southern Kitchens operates two fabulous restaurants on East Broad Street: Slightly North of Broad (SNOB) and High Cotton. Try the shrimp and grits at both locations. Tip: Don’t fill up on the wonderful corn bread they serve…or do. If you feel like learning how to make a Southern dish, visit Cooks right across the street and participate in a cooking class.

5. Whether you are just looking for a quick meal or a tasty coffee, visit Caviar and Bananas. First, the name is fun to say and second, it’s a beautiful gourmet store and café.