3 Days in New Orleans

travel - plantation

Dabble’s Perfect New Orleans Itinerary

Day 1

MORNING If you’re staying at Soniat House or the Ritz-Carlton, breakfast is covered. Otherwise, head to the French Quarter and order a chocolate filled or straight up croissant from Croissant D’Or Patisserie. This will surely give you the fuel required to explore and shop the Quarter for the rest of the day. 617 Ursulines Avenue. (504) 524-4663

NOON The courtyard at Cafe Amelie is a perfect spot to lunch before continuing to prowl the Quarter. Once fortified, take a tour of Hermann-Grima house with its 19th century charm. Next, head to the French Market for souvenirs and end the afternoon with the best margarita in the world (yes, the world) at El Gato Negro.

EVENING Taking the streetcar to Upperline is a trip highlight. Getting a warm greeting from the owner makes you feel like a local and a VIP.

Day 2

MORNING Work up an appetite with a 40 minute stroll from the French Quarter to Magazine Street. Once there, breakfast is guilt-free, so stop at the first bakery. Or, cab it to Velvet and indulge in a Spanish latte and a tea cake (aka mini-cupcake). Either way, use the street-by-street guide (above) and shop ’til you drop. 5637 Magazine Street. (504) 450-2129

NOON Sure, it’s a few blocks off Magazine Street but no obstacle is too great for a chance to eat at Atchafalaya. If fried green tomatoes sound intriguing, this is the place to try them. Don’t linger if you plan to see Lafayette Cemetery (in nearby Garden District) as it closes by 3:00 pm.

AFTERNOON There’s more Magazine Street to explore and once that’s finished, stroll the adjacent Garden District with its antebellum homes and star appeal.

EVENING Fish lovers should try GW Fins and pork lovers, Cochon. Either way, end the evening with the joyful music coming from Frenchman Street.

Day 3

MORNING Decision time…is it a day-trip to Oak Alley Plantation or a wander through the National WWII Museum? Oh heck, try to fit them both in. You can rest when you’re back home. Head to the plantation first, then take a cab to the museum and start the tour with lunch in one of the on-site restaurants.

EVENING Finish the New Orleans culinary tour with dinner at Louisiana Bistro. The inventive menu changes frequently. Post dinner, take one last stroll through the French Quarter and Bourbon Street if you’re so inclined.

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